Foodpr0n.com » Events http://www.foodpr0n.com More photos. Less adjectives. Food is love. Sun, 18 Jul 2010 15:17:40 +0000 en hourly 1 http://wordpress.org/?v=3.0 Why Winterlicious? http://www.foodpr0n.com/2010/01/19/winterlicious-toronto/ http://www.foodpr0n.com/2010/01/19/winterlicious-toronto/#comments Tue, 19 Jan 2010 20:30:16 +0000 Jen http://www.foodpr0n.com/?p=1280 A snowflake made of utensils with text on top.By now, some of you may have figured out that I love dining out and eating new, as well as familiar, foods. But Toronto’s Winterlicious and Summerlicious events are the two times of the year where I strategically plan to not eat out. At least, not at any participating restaurant. While I’m not averse to [...]

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]]> http://www.foodpr0n.com/2010/01/19/winterlicious-toronto/feed/ 8 Talking with Thomas Keller in Toronto http://www.foodpr0n.com/2009/12/01/talking-with-thomas-keller-in-toronto/ http://www.foodpr0n.com/2009/12/01/talking-with-thomas-keller-in-toronto/#comments Wed, 02 Dec 2009 00:00:37 +0000 Jen http://www.foodpr0n.com/?p=992 thomasKellerTraditionally, Monday is a slow night in the restaurant business and so becomes the defacto night off for many. For the few kitchens open, I suspect they had the bare minimum of staff present last night – as most were congregated at the Toronto Reference Library. And this is because of Thomas Keller, a man [...]

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]]> http://www.foodpr0n.com/2009/12/01/talking-with-thomas-keller-in-toronto/feed/ 1 Gourmet Food & Wine Expo 2009: Not-so-gourmet http://www.foodpr0n.com/2009/11/20/gourmet-food-wine-expo/ http://www.foodpr0n.com/2009/11/20/gourmet-food-wine-expo/#comments Fri, 20 Nov 2009 22:39:56 +0000 Jen http://www.foodpr0n.com/?p=904 It was clear as ice that you were going to have to drop a lot of cash here...While I had heard that the Gourmet Food & Wine Expo was taking place this weekend, I was highly unmotivated to go. First, there’s a $15 entry fee. Secondly, you’re forced to buy $1 tickets/vouchers that you hand over to vendors for their samples. In lots of 20. Thirdly, you’re not always getting gourmet. Maybe [...]

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