Foodpr0n.com » chocolate

Salted Caramel Truffles From Nota Bene

Jen — Sun, 30 Oct 2011 19:57:38 +0000

I love that Nota Bene has these salted caramel truffles as an after-dinner option. It’s got a liquid caramel centre that explodes on your tongue when you bite into it (pro-tip: pop the whole thing in your mouth and let it melt). Simple, delicious, and perfect for those times when you want something sweet, but not ...more

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(Chocolate) Love, From Paris

Jen — Tue, 30 Mar 2010 14:27:00 +0000

There seems to be an influx of imported goodies for me in the last little while – I’m not complaining! – and this week I have goodies from Paris: Bernachon Chocolate. Having heard much about them, I was excited to try their chocolate. You see, they’re not just chocolatiers (people who melt and re-make them ...more

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Montréal, Day 1

Endy — Thu, 19 Mar 2009 05:09:32 +0000

We arrived in Montréal and, after some attempts to wrestle the in-room Internet into submission, headed out. Today was actually a beautiful day here, with none of the advertised rain. Instead, we walked by scores of restaurant-goers sitting on patios and smokers loitering outside restaurants, and wondered why we’d brought our winter coats. We stopped first ...more

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