A big meal at The Black Hoof with friends.

A big meal at The Black Hoof with friends.

Food is not just about sustenance, but also about taste, creativity, and social interaction. I capture my experiences in image and order generic viagra'>order generic viagra word so I can reminisce at my leisure – savour the aroma of anticipation, the texture of opencons.net taste, and all that an excellent meal evokes.

You can find me on:

And if you want to drop me a line, please say hi at eat@foodpr0n.com

 

18 Comments

  • ylsf says:

    Hey, loved the Porchetta pics, going to try to make it out soon to taste for myself.

    I thought of your blog the other day when I went to viagra pfizer About Cheese to use one of it's cool cialis or viagra the vouchers off RFD’s deal of the day. They had chocolate chip cookies topped with blue cheese. They were interesting! I don’t think they were super fresh (i.e. not made that day) but worth giving a shot if you have a chocolate chip craving or do another round up on your site!

    Later,

    Jerry

  • Jen says:

    Hahaha! Those About Cheese coupons were the how much is viagra'>how much is viagra best coupons ever. I should have bought more.

    Will see about trying those cookies – was there before the end of the year for goodies and didn’t see them.

  • Hi Jen! We would like to invite you to a special dinner event happening at the Chefs’ House restaurant on Wed., Oct. 12th: the “Rising Star Chef” Dinner featuring Chef Riley Bennett from the Okanagan Valley, as well as select wines from Mission Hill Family Estates in Kelowna, B.C. — will be a real treat for Torontonians! ** edited for privacy **

  • richard says:

    chowhound is beyond horrible.they deleted my post for ZERO reason. you’ll have to check it out directly on my wife’s site.

  • Jenna Smith says:

    Hello,

    I was wondering if Food Pr0n accepted any guest posts?

    I hope to hear back soon!
    -Jenna

  • Jen says:

    Hi Jenna! I haven’t had guest posts to-date – it’s not that kind of site! Thanks though.

  • Hi there! Stumbled across your blog when googling deets about Luminato’s 1000 Tastes – and I’m so glad I did! I’m loving your pictures (and clever domain name too)!

  • Jen says:

    Thanks French Coast! Glad you dropped by :)

  • Lobster Love says:

    Hi Jen,
    Love your posts and pictures. Every time I visit I end up hungry again.
    We’re organizing a foodie event for lobster lovers. We would love to get some exposure. Would you be open to http://www.coeescv.net/viagra-6-free-samples raffling off a couple of tickets to the event to your readers and followers?
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    Thanks in advance.

  • Royce Li says:

    Hi Jen,

    How’s it going? I’m not sure if you remember me, but my friends and I had our meal next to you at Yours Truly months ago. We sat together at the communal table and had discussions over food and talked about ecoteca sociale. Seeing that you are a foodie, I thought you might be interested in this. I’m working on a pop up dinner in Mississauga on July 16 at Bistro Narra if you are interested? I know it might be a bit of levitra without perscription a drive for you. It will be the first of many series of dinner that I’m trying to do in different restaurants with different themes.

  • Lindsay Watt says:

    Hey Jen,

    Would love to chat about taking your Map of Eats and i use it next day levitra making it available on only today use cialis iPhone so that people can walk around Toronto, see the places you recommend and quickly read your blog posts.

    We’ve built a free WordPress plugin and iPhone app to do this; would love to give you demo or answer any questions you’ve got.

  • Lisa says:

    Hi there Jen,
    Have you ever tried Peruvian food? It is taking the levitra generic canada'>levitra generic canada food worl by storm. Well here is your chance to tasting the real flavours of gourmet Peruvian cuisine and Pisco…RESTO BAR PERU, toronto’s first Peruvian pop-up resto is coming to allhopeisgone.com 99 Sudbury in Toronto July 11 – 15. We are bringing two big name chefs from Peru to create the menu. *** edited for privacy ***

  • Michael says:

    I’m new to your blog. I likey. Thanks

  • Grace Foster says:

    Hi Jen, Could you help us get the word out on our Classic cakes silent auction fundraiser. We are raising funds for Transitional housing for women & children who are victims of abuse. A few of the cakes have been baked by top toronto pastry chefs. Thanks.

    Classic Cakes Auction & Antiques Fundraiser SALE
    for North York Women’s Shelter Capital Campaign
    Sat. Oct. 20; 4-7 p.m.
    Yorkminster Citadel Salvation Army Church
    1 Lord Seaton Road
    $5.00 admission

  • Derek Liu says:

    One of the best food blogs out there, thanks for your work.

  • CYNTHIA YAN says:

    Hi Jen,

    I was wondering if you have a media kit about your site with a breakdown of your readership and values?

    I’d like to consider you for a blogger program we are doing with a potential client but need to know more about your readership numbers.

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  • Hey Jen!

    My name is Alexander Stanojevic, big fan of your blog! You’ve got great taste in food around the city including inspiring me to go check a few out! On Monday February 17th, family day I am hosting the ¡A HUEVO! Brunch at Playa Cabana Hacienda. I am a 21 year old 3rd year student at Ryerson University’s Hospitality and Tourism Management program with a passion for mixology and food. Along side my father, Chef Goran Stanojevic; we have created a Mexican themed food and drink menu sure to be a great brunch for all!

    We would like to cordially invite you to come see us in action and where to get cialis in canada'>where to get cialis in canada enjoy brunch made with all fresh local ingredients. Our seating’s are at 12pm, 1:30pm, and 3pm, if you are available it would be an honor to have you come by!

    Warm regards,

    Alexander Stanojevic
    416 556 5421

    https://www.facebook.com/events/464992426957269/

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