Toronto’s first sake brewery (appropriately located in the Distillery District) has hung its sugidama above the door, so I belly up to the Ontario Spring Water Sake Company‘s tasting bar on a sunny afternoon to see what they have to offer.
Recently, after many years, I revisited Geneva. One evening, strolling along Cours De Rive, I turned the corner at the roundabout where it meets R. Pierre-Fatio… and my eyes lit up as I spied Ladurée’s golden sign, still glowing faintly in the… Continue Reading →
Watching Francisco Alejandri work reveals the care and effort he puts into the preparation of his delicious dishes at Agave Y Aguacate.
Woodlot offers baked goods throughout the day as well as a full-service dinner. So of course, I made both a bakery and a restaurant visit!
I went on (and on) about Bobbette & Belle‘s raspberry marshmallows when I first tried them. Snagged double-chocolate ones on a subsequent visit (no raspberry that day *sob*) and was quite pleased with these. Really nice chocolate taste that wasn’t too… Continue Reading →
Brightly-lit and comfortable, this cute space offers reasonably-priced roasted chickens (grain-fed and free-range), as well as “other species” (as listed on their menu). Everything is separately-priced, allowing you to craft your own meal.
A few weeks ago, Enoteca Sociale introduced their half-priced enomatic wines on Mondays and Tuesdays. As soon as I digested that bit of news (which was about 2 seconds after I read their tweet), I knew I had to visit… Continue Reading →
It seems that every couple of weeks another Italian restaurant crops up doing that whole “nonna” cookin’ schtick. These restaurants are like a wave washing upon a shore. A shore littered with the remains of those restaurants’ Italian brethren where their grandmothers may, or may not have, been in the kitchen. Normally, I’d say that Toronto doesn’t need more Italian fare served up. I really would. If only the fare wasn’t so damn good.
© 2025 foodpr0n — Powered by WordPress
Theme by Anders Noren — Up ↑