It seems that every couple of weeks another Italian restaurant crops up doing that whole “nonna” cookin’ schtick. These restaurants are like a wave washing upon a shore. A shore littered with the remains of those restaurants’ Italian brethren where their grandmothers may, or may not have, been in the kitchen. Normally, I’d say that Toronto doesn’t need more Italian fare served up. I really would. If only the fare wasn’t so damn good.
I’ve been busy these last two weeks. There was a lot of chatter on Chowhound about corkage fees and not having a good, updated, listing. So people would post about what they knew and well, it horrified me. No sorting? No… Continue Reading →
Buca is a trendy Italian place on King West with high ceilings and a cacophony of noise during peak hours. However, they have some really good food with apps and nibbles leading the way. Here are a couple of dishes I wanted to highlight (despite the poor lighting).
On the hunt for macarons? Here are some places that I have visited across the GTA along with my thoughts on them.
Everybody is losing their minds over Porchetta & Co, a tiny sandwich shop on Dundas West. With a limited menu done well, it’s no surprise.
My round-up of dishes in 2010 that were a favourite either aesthetically or gastronomically. Or both. Time to reminisce!
On a cold wintry night, there’s nothing more satisfying than classic French cuisine to fuel and fortify a body against the chill.
A short list of restaurants with New Year’s Eve openings that you won’t find on Open Table. Clearly, not an exhaustive list. And of course, call ahead to make sure.
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