I love that Nota Bene has these salted caramel truffles as an after-dinner option. It’s got a liquid caramel centre that explodes on your tongue when you bite into it (pro-tip: pop the whole thing in your mouth and let it melt). Simple, delicious, and perfect for those times when you want something sweet, but not a full-on dessert. With that thought in mind, I stopped by on the way home last night to satisfy a post-meal craving. Had a pleasant surprise when they handed me the take-out box and told me it was on the house. I throughly enjoyed the truffles with a hot cup of premium osmathus oolong tea from Majesteas.
Update (Nov 10, 2012): These chocolates are by Laura Slack. Just in case you want your own stash.